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Tuesday, 07 February 2012

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Food and Cooking definitions

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Term Definition
Gado Gado
Gado Gado - [GAH-doh Gah-doh] This Indonesian favorite consists of a mixture of raw and slightly cooked vegetables served with a spicy peanut sauce made with hot chilies and coconut milk. Sometimes the term "gado gado" refers only to the spicy sauce, which is used as a condiment with rice and various vegetable dishes.
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