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30
Jun
2009
Homemade Lemonade
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Written By Recipe Coordinator

Homemade Lemonade

This low fat, refreshing lemonade recipe is exactly what is needed to survive during the hot, sticky months of summer. A very low calorie count of 313 makes this recipe a great and smart choice. Be sure to have plenty of ice and serve chilled.

 

3/4 cup sugar

 

 

1/2 cup water

 

1/4 cup lemon peel strips (about 1-1/2 lemons)

 

3/4 cup lemon juice (about 3 lemons)

 

1 cup club soda, chilled

 

 

 

1. In a small saucepan, heat sugar and water over medium heat until sugar is dissolved, stirring frequently.

 

2. Stir in lemon strips. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes.

 

3. Cool slightly. Transfer to a pitcher. Stir in lemon juice; cover and refrigerate until chilled.

 

4. Discard lemon strips. Stir in club soda. Serve over ice. 

 

Makes 2-1/2 cups.

 

Nutrition Facts:

 

One serving: 1-1/4 cups

 

Calories: 313;

 

Fat: 0 grams;

 

Saturated Fat: 0 grams;

 

Cholesterol: 0 milligrams;

 

Sodium: 26 milligrams;

 

Carbohydrate: 83 grams;

 

Fiber: 0 grams:

 

Protein: 0 grams;

 

Recipe published by Taste of Home Magazine and courtesy of Rebecca Baird of Salt Lake City.

Photo courtesy of Taste of Home Magazine.

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