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11
Mar
2009
Broccoli Salad
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Written By Administrator

Broccoli SaladBroccoli Salad

1 - 16 ounce package frozen broccoli, thawed

1 - 8 ounce package frozen green beans, thawed

1 - 8 ounce jar marinated artichoke hearts, chopped (do not drain)

1/2 cup chopped green onions

1 1/2 cups ranch dressing

1. Mix vegetables, including artichoke marinade together. Pour the ranch dressing and toss. Refrigerate before serving, to allow flavors to mix.

Recipe used with permission from http://www.recipe-barn.com

Picture used with permission from http://health.ppplay.net

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