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11
Mar
2009
Italian-Style Pasta Salad
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Written By Administrator

Italian-Style Pasta SaladItalian-Style Pasta Salad

 

1 box (16 oz. ) twist or spiral pasta

 

1 Cup Hellmann's ® or Best Foods ® Real Mayonnaise

 

1 Cup Wish-Bone ® Italian or Balsamic Italian Vinaigrette Dressing

 

5 cups assorted chopped vegetables

 

 

1. Cook pasta according to package directions; drain and rinse withcold water until completely cool.

 

2. In large bowl, combine Hellmann's ® or Best Foods ® Real Mayonnaise, Dressing and vegetables. 10 minutes for prep.

 

3. Toss pasta with mayonnaise mixture. Serve chilled or at room temperature. Toss, if desired, with additional Mayonnaise before serving.

 

4. Use any combination of the following: red, green or yellow bell peppers, Spanish, red or green onions, carrot, tomato, cucumber, olives, artichoke hearts, broccoli, cauliflower or celery.

 

VARIATIONS: For a Seafood Pasta Salad, stir in 1 can (6-1/2 oz.) tuna, shrimp or crabmeat, drained.

 

Recipe and picture used with permission from celebrations.com.

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