| Written By Recipe Coordinator |
Our pets need love and good food as much as we humans do! This pet friendly liver recipe is great for all types of dogs. Liver packs nutrients and vitamins that are perfect for any type or age of canine. Enjoy!
Beef liver, cut into 1-inch pieces
1. Preheat the oven to 325*F. Line a baking sheet with parchment paper.
2. Place the livers on the baking sheet and put in the oven
3. Bake until the livers are dehydrated, 45 minutes to 1 hour.
4. Let cool. Store in an airtight container up to one month.
Serving size: 1 to 2 pieces.
Recipe courtesy of:
Gillespie, Cooper, Throw Me a Bone: 50 Healthy, Canine Taste-Tested Recipes for Snacks, Meals, and Treats, New York: Simon & Schuster, 2007.
Photo courtesy of petsfoto.com.





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