This enticing Georgia peach sauce recipe is a four ingredient dynamo recipe packed with contrasting flavors. Cider vinegar, peaches, cilantro and olive oil blend together to form a simple yet delicious tangy treat. 

1/2 cup peach preserves

1/4 cup cider vinegar

1 tablespoon finely chopped cilantro

1/2 cup olive oil

1. Combine all ingredients in bowl, food processor or blender; process until smooth.

2. Refrigerate until ready to use.

Makes 1 1/4 cups.

Recipe courtesy of the Georgia Peach Commission.

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